• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Food Audio

Interview with Yvon Roy – Wine Producer and Representative of the Montreal Salon des Vins et Fromages du Quebec; until Sunday

October 22, 2011 Leave a Comment

Here's a link to an interview with M. Roy, who was kind enough to walk me through the reds, whites, and iced versions of his grapes at Vignoble Morou in Quebec. He also walks me through the reasons to drink other Quebecer's wine at the expo. … [Read more...] about Interview with Yvon Roy – Wine Producer and Representative of the Montreal Salon des Vins et Fromages du Quebec; until Sunday

Food Audio montreal wine show, salon des vins et fromages du quebec, vignoble morou, wine and spirits show, yvon roy

100-Mile Meal and Community Dinner Chez Robin des Bois, October 16th and Interview with Organizer Tim Murphy of Santropol Roulant

October 8, 2011 Leave a Comment

100-mile-meal-community-discussion-robin-des-bois

Next Sunday evening, October 16th, boulevard St-Laurent's eco-friendly, mostly volunteer-run, local culture and food-promoting, fine dining-ish restaurant, Robin des Bois, is hosting the 4th annual 100-Mile Meal and Community Conversation. The event, put on by Santropol Roulant, … [Read more...] about 100-Mile Meal and Community Dinner Chez Robin des Bois, October 16th and Interview with Organizer Tim Murphy of Santropol Roulant

Food Audio 100-mile dinner, 100-mile meal, community dinner, community discussion, october 16, robin des bois.santropol roulant

How to Sprout Microgreens and Legumes: Interview with the Concordia Greenhouse Sprouting Master

September 23, 2011 MissWattson Leave a Comment

Last week I spoke with Concordia Greenhouse sprouter, Stefanie Dimitrovas, about how to sprout chickpeas, alfalfa, mung beans and quinoa, as well as how to grow microgreens. She's in charge of growing and packing these little nutritional wonders for Le Frigo Vert and other shops … [Read more...] about How to Sprout Microgreens and Legumes: Interview with the Concordia Greenhouse Sprouting Master

Food Audio concordia greenhouse, growing microgreens, how to grow microgreens, how to grow sprouts, how to sprout, le frigo vert sprouts, sprouting

Rooftop Gardening and Urban Agriculture: Interview with Gaelle Janvier

September 10, 2011 MissWattson Leave a Comment

This week I interviewed Gaelle Janvier of the Rooftop Gardens Project run out of social justice NGO Alternatives in Montreal. We spoke about container gardening, the McGill and UQAM campuses, Santropol Roulant, Crudessence on top of the Palais de Congres, workshops, cooking … [Read more...] about Rooftop Gardening and Urban Agriculture: Interview with Gaelle Janvier

Food Audio alternatives, chez soi, crapaud, mcgill campus crops, montreal, rooftop gardening, santropol roulant, self-watering containers, urban agriculture

La Fete des Vendanges in the Cantons-de-l’Est, September 3,4, 5, 10, & 11: Sinful Meals, Wines, Fois Gras and Panna Cotta

August 20, 2011 MissWattson 2 Comments

"I'm on a diet. In 14 days I lost two weeks." -a chalkboard quote at Magog restaurant Les Péchés de Pinocchio I headed to Magog, Quebec to check out the local culinary scene before the annual Harvest Festival in the Eastern Townships (the weekends of September 3-5, and 10-11, … [Read more...] about La Fete des Vendanges in the Cantons-de-l’Est, September 3,4, 5, 10, & 11: Sinful Meals, Wines, Fois Gras and Panna Cotta

Food Audio cafe massawippi, cantons-de-l'est, dessert wine, harvest festival, la fete des vendanges, les peches de pinocchio, magog, quebec

Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

August 10, 2011 MissWattson Leave a Comment

Kaza Maza, a Syrian restaurant located on avenue du Parc between Mont-Royal and Saint-Joseph, celebrated its two year anniversary last week. In a city of continuous consctruction, one of the major areas of difficulty in the past two years has been this exact strip of avenue du … [Read more...] about Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

Food Audio, Montreal Restaurants, Restaurant Reviews best syrian montreal, fadi sakrand, kaza maza, kaza maza restaurant, montreal restaurants, parc restaurants montreal, syrian restaurants montreal

Interview with Ana Marinescu: Tera Ter and Montreal Public Markets

July 31, 2011 MissWattson Leave a Comment

This week on CKUT I interviewed Ana Marinescu of Urbana Marketing on Public Markets in Montreal. A few weeks ago I'd stumbled across a new farmers’ market in the park next to the AMC Forum on Atwater, my old stomping grounds. There was a long table selling vegetables at very … [Read more...] about Interview with Ana Marinescu: Tera Ter and Montreal Public Markets

Food Audio coalition des marchés de quartiers, local fruits and vegetables, marchés de quartiers, montreal farmers markets, Montreal public markets, tera ter

Interview with Vendors at the Mile End Farmers’ Market

July 22, 2011 MissWattson Leave a Comment

This week on CKUT 90.3FM I head to the Mile End Organic Farmer's Market to interview some of the vendors that bring a little sunshine to the weekly routines of Plateau residents. From breads to fruit to paddypan squash to klezmer music, the market is a bi-weekly feast for the … [Read more...] about Interview with Vendors at the Mile End Farmers’ Market

Food Audio la perle et son boulanger, merche fermier, montreal farmers markets, montreal organic market

Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

July 21, 2011 MissWattson Leave a Comment

Last week I was invited to Le Cep d'Argent Winery in Quebec's Eastern Townships for a tour and tasting. In the radio piece below, I speak with winery representatives about the wine-making process, the magic of Magog's micro-climate, the increase in local wine popularity and … [Read more...] about Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

Everything Else, Food Audio best quebec dessert wines, le cep d'argent, quebec, quebec dessert wines, quebec winery, vignoble le cep d'argent, vignobles quebec, wintery

Interview with Starhawk on Permaculture and Urban Agriculture

June 29, 2011 MissWattson Leave a Comment

Permaculture is a sustainable agricultural model - "an approach to designing human settlements and agricultural systems that are modeled on the relationships found in natural ecologies." Environmental and global justice activists, Starhawk and Donna Read, presented their film … [Read more...] about Interview with Starhawk on Permaculture and Urban Agriculture

Food Audio donna read, environmental justice, montreal permaculture, permaculture, starhawk, the growing edge

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Go to Next Page »

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

homemade-miso-eggplant-dengaku-nasu-fermentation-2

“I Went Through Quarantine and All I Got Was This Homemade Miso” (plus a recipe for my version sweet miso eggplant)

October 16, 2020 By MissWattson Leave a Comment

I … [Read More...] about “I Went Through Quarantine and All I Got Was This Homemade Miso” (plus a recipe for my version sweet miso eggplant)

caramelized-carrot-soup

Making Soup and Living Dangerously: Pressure-Caramelized Carrot Soup

November 5, 2018 By MissWattson Leave a Comment

I've … [Read More...] about Making Soup and Living Dangerously: Pressure-Caramelized Carrot Soup

alive-magazine-build-a-better-lunch

My Article in Alive Magazine This Month: Kids Lunches and Recipes for Surprise Sticky Rice Sandwiches and Sunflower Butter Sandwiches with Honey-Roasted Sweet Potato

September 10, 2014 By Leave a Comment

I'm in … [Read More...] about My Article in Alive Magazine This Month: Kids Lunches and Recipes for Surprise Sticky Rice Sandwiches and Sunflower Butter Sandwiches with Honey-Roasted Sweet Potato

gluten free quinoa oatmeal cookies-2

Mountains of Gluten Free Fake Oatmeal Cookies

August 28, 2016 By Leave a Comment

It was a … [Read More...] about Mountains of Gluten Free Fake Oatmeal Cookies

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in