• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

la perle et son boulanger

Interview with Vendors at the Mile End Farmers’ Market

July 22, 2011 MissWattson Leave a Comment

This week on CKUT 90.3FM I head to the Mile End Organic Farmer's Market to interview some of the vendors that bring a little sunshine to the weekly routines of Plateau residents. From breads to fruit to paddypan squash to klezmer music, the market is a bi-weekly feast for the … [Read more...] about Interview with Vendors at the Mile End Farmers’ Market

Food Audio la perle et son boulanger, merche fermier, montreal farmers markets, montreal organic market

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Land of Cocktails, Lima, Peru: Astrid y Gaston, Art Deco Lounge and La Emolienteria

January 9, 2013 By Leave a Comment

Lima, Peru … [Read More...] about Land of Cocktails, Lima, Peru: Astrid y Gaston, Art Deco Lounge and La Emolienteria

raw-chipotle-mung-bean-taco-filling

Raw Chipotle Tacos with Sprouted Mung Beans

July 16, 2013 By 2 Comments

Executive … [Read More...] about Raw Chipotle Tacos with Sprouted Mung Beans

Emergency Carrot Cake Bombs for my Mom with Agave-Hazelnut Raw Cream Cheese

April 29, 2011 By MissWattson Leave a Comment

I forgot … [Read More...] about Emergency Carrot Cake Bombs for my Mom with Agave-Hazelnut Raw Cream Cheese

Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

August 10, 2011 By MissWattson Leave a Comment

Kaza Maza, … [Read More...] about Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

Videos

October 2026
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in