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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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the growing edge

Interview with Starhawk on Permaculture and Urban Agriculture

June 29, 2011 MissWattson Leave a Comment

Permaculture is a sustainable agricultural model - "an approach to designing human settlements and agricultural systems that are modeled on the relationships found in natural ecologies." Environmental and global justice activists, Starhawk and Donna Read, presented their film … [Read more...] about Interview with Starhawk on Permaculture and Urban Agriculture

Food Audio donna read, environmental justice, montreal permaculture, permaculture, starhawk, the growing edge

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Flashbacks:

best-dosa-montreal-bombay-choupati

Bombay Choupati and my Dollard des Ormeaux Dosa Fix

February 24, 2012 By Leave a Comment

I'm maybe … [Read More...] about Bombay Choupati and my Dollard des Ormeaux Dosa Fix

Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

August 10, 2011 By MissWattson Leave a Comment

Kaza Maza, … [Read More...] about Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

charcuterie-and-mustard

How to Make a Smorgasbord

January 4, 2014 By Leave a Comment

Gravlax, … [Read More...] about How to Make a Smorgasbord

onion-salsa-for-peruvian-tamales

Onion Salsa Criollo for Peruvian Tamalitos

July 15, 2011 By MissWattson Leave a Comment

I made … [Read More...] about Onion Salsa Criollo for Peruvian Tamalitos

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