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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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yvon roy

Interview with Yvon Roy – Wine Producer and Representative of the Montreal Salon des Vins et Fromages du Quebec; until Sunday

October 22, 2011 Leave a Comment

Here's a link to an interview with M. Roy, who was kind enough to walk me through the reds, whites, and iced versions of his grapes at Vignoble Morou in Quebec. He also walks me through the reasons to drink other Quebecer's wine at the expo. … [Read more...] about Interview with Yvon Roy – Wine Producer and Representative of the Montreal Salon des Vins et Fromages du Quebec; until Sunday

Food Audio montreal wine show, salon des vins et fromages du quebec, vignoble morou, wine and spirits show, yvon roy

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Flashbacks:

Indian Spicy Green Beans (Masaledar Sem): Madhur Jaffrey’s “Indian Cooking”

June 6, 2010 By MissWattson Leave a Comment

It's … [Read More...] about Indian Spicy Green Beans (Masaledar Sem): Madhur Jaffrey’s “Indian Cooking”

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Seared Mackerel with Peaches (or Figs) and Ratatouille

August 17, 2014 By Leave a Comment

I saw chef … [Read More...] about Seared Mackerel with Peaches (or Figs) and Ratatouille

modernist-cuisine-geoduck-pasta2

Last chance to win 2 tickets to a molecular gastronomy presentation with Hervé This and Maxime Bilet

April 12, 2012 By 4 Comments

CONTEST … [Read More...] about Last chance to win 2 tickets to a molecular gastronomy presentation with Hervé This and Maxime Bilet

Papaya (Day 2) and Chicha Morada

May 7, 2011 By MissWattson 1 Comment

I'm … [Read More...] about Papaya (Day 2) and Chicha Morada

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