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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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wine

Biodynamic Oregon Wines, Sustainable Fish Jerky, Hazelnut Butter, and The Hot Ones Season 4 Hot Sauce

June 12, 2022 MissWattson Leave a Comment

christom-winery-oregon-biuodynamic-pinot-noir

"Who imports this wine?" I asked the person standing behind the Troon Vineyards table at a wine tasting of Washington and Oregon wines in Montreal last week. "Flor," said the man, smiling as though he had a lot of respect for the company I'd embarrassingly never heard of. But … [Read more...] about Biodynamic Oregon Wines, Sustainable Fish Jerky, Hazelnut Butter, and The Hot Ones Season 4 Hot Sauce

Uncategorized aardvark hot sauce, biodynamic, flor, Keaton ritchie, larrys, montreal, oregon, regenerative wine, the hot ones, troon vineyards, wine

Coronavirus in Montreal: A Diary, Part 1

March 20, 2020 MissWattson Leave a Comment

butter-basted-sustainable-salmon-with-hazelnut-parsley-pesto-2

A week ago I was making dinner with my friend. Slow-roasted salmon with citrus and avocado from Samrin Nosrat's Salt Fat Acid Heat. We broke out a bottle of gorgeous rosé from Tuscany that made me think of raspberries and summer sunshine. That was a week ago. Now, I've been … [Read more...] about Coronavirus in Montreal: A Diary, Part 1

Everything Else anxiety, coronavirus montreal, pantry cooking, restaurants, wine

Amie Watson on Breakfast Television: Talking Wine in Montreal

November 28, 2016 Leave a Comment

scholium-project-blowout

In case you missed me drinking at 8 a.m. a little while ago, here's my segment from Breakfast Television Montreal on CityTV talking about three Montreal wine events and tasting some organic and natural wine with show co-host Derick Fage: You have no idea how relieved I was … [Read more...] about Amie Watson on Breakfast Television: Talking Wine in Montreal

Videos, wine amie watson, breakfast television montreal, contributor, food television, freelance, oenopole, rezin, wine

Sonoma Wine Tasting and Restaurants: An Organic Itinerary

July 27, 2016 2 Comments

best-sonoma-wineries-biodynamic-organic-natural-scholium-project

I’m not saying this is the best way to drink and eat Sonoma in a week, but it’s a very fun, very delicious, very off-the-beaten-path way to see the area. It’s even relatively healthy. Here’s how I planned my trip: I contacted three sommelier friends who specialize in natural … [Read more...] about Sonoma Wine Tasting and Restaurants: An Organic Itinerary

Everything Else, wine best, best sonoma wineries, biodynamic, itinerary, natural, organic, sonoma wineries, where to eat in sonoma, wine, wine tasting

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Flashbacks:

Quebecois specialties duck confit

Quebecois Specialties Dinner on Sept. 26th, 7pm

September 2, 2015 By Leave a Comment

I'm … [Read More...] about Quebecois Specialties Dinner on Sept. 26th, 7pm

My Favourite Vegetarian Indian Dish: Baigan Bhartha (Eggplant)

June 20, 2010 By MissWattson 4 Comments

I realize … [Read More...] about My Favourite Vegetarian Indian Dish: Baigan Bhartha (Eggplant)

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The Satay Siblings and the Power of Alliteration

July 9, 2012 By Leave a Comment

This will … [Read More...] about The Satay Siblings and the Power of Alliteration

Christmas-mexican-double-chocolate-cookies

Mexican Double Chocolate Cookies

January 18, 2015 By Leave a Comment

Whether … [Read More...] about Mexican Double Chocolate Cookies

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