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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Sonoma Wine Tasting and Restaurants: An Organic Itinerary

July 27, 2016 2 Comments

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I’m not saying this is the best way to drink and eat Sonoma in a week, but it’s a very fun, very delicious, very off-the-beaten-path way to see the area. It’s even relatively healthy. Here’s how I planned my trip: I contacted three sommelier friends who specialize in natural … [Read more...] about Sonoma Wine Tasting and Restaurants: An Organic Itinerary

Everything Else, wine best, best sonoma wineries, biodynamic, itinerary, natural, organic, sonoma wineries, where to eat in sonoma, wine, wine tasting

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Flashbacks:

Made With Love: Maqluba from Yotam Ottoleghi and Sami Tamimi’s “Jerusalem”

August 22, 2014 By Leave a Comment

It comes … [Read More...] about Made With Love: Maqluba from Yotam Ottoleghi and Sami Tamimi’s “Jerusalem”

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How to Throw a Vegan Ethiopian Dinner Party and Make Your Friends Eat Off the Table

September 4, 2017 By MissWattson Leave a Comment

All I'd … [Read More...] about How to Throw a Vegan Ethiopian Dinner Party and Make Your Friends Eat Off the Table

Montreal Bagel Throwdown

Montreal Bagel Throwdown: Fairmount vs. St-Viateur

November 28, 2013 By 1 Comment

Another … [Read More...] about Montreal Bagel Throwdown: Fairmount vs. St-Viateur

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How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

July 9, 2011 By MissWattson 3 Comments

There's … [Read More...] about How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

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