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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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rosehip jam

Côte-Nord at Montréal en Lumière: Cloudberry Butter, Crowberry Syrup, Balsam Fir Jelly, Rosehip Jam, St-Pancrace Beer and Haskap Berry Juice

February 22, 2018 MissWattson Leave a Comment

montreal-en-lumiere-cote-nord-tasting

This morning I got Tina Tenneriello of Breakfast Television to try jams, jellies, syrups and juices from Quebec's Côte-Nord. Heard of crowberries? Parallèle/51 makes them into a blackcurrant-like syrup. Cloudberries? Mixed with butter for a lightly sweet toast-friendly treat. And … [Read more...] about Côte-Nord at Montréal en Lumière: Cloudberry Butter, Crowberry Syrup, Balsam Fir Jelly, Rosehip Jam, St-Pancrace Beer and Haskap Berry Juice

Everything Else balsam fir jelly, chef glen forbes, cloudberry butter quebec, crowberry syrup, de baies et de sève, ferme manicouagan, haskap berries quebec, ikanos, labrador tea jelly, le blumenthal, lingonberry syrup, maison de la chicoutai, martin brisson, microbrasserie st-pancrace, montreal en lumiere 2018, parallèle/51, rosehip jam, taddousac, trésors des bois, wild harvest northern ingredients

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Flashbacks:

Pancakes for Shrove Tuesday-best pancakes in Montreal

Pancakes for Shrove Tuesday

March 5, 2011 By MissWattson 2 Comments

Last … [Read More...] about Pancakes for Shrove Tuesday

cafe-falco-onigiri

Cafe Falco: Zen in the Mile End (and Japanese Onigiri Rice Balls)

November 23, 2013 By Leave a Comment

Which is … [Read More...] about Cafe Falco: Zen in the Mile End (and Japanese Onigiri Rice Balls)

In Search of Incan Gold: Lucuma and Tropical Fruit

May 4, 2011 By MissWattson Leave a Comment

I can't go … [Read More...] about In Search of Incan Gold: Lucuma and Tropical Fruit

Finally! Angel Food Cake with Maple-Honey Dessert Wine Apricots and Honey Ice Wine Figs

January 12, 2011 By MissWattson Leave a Comment

Basically … [Read More...] about Finally! Angel Food Cake with Maple-Honey Dessert Wine Apricots and Honey Ice Wine Figs

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