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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for October 3, 2010

Mysore Masala Dosa

October 3, 2010 MissWattson 1 Comment

This was the first time I ever "winged it" with an Indian recipe. I mean, it's not as though I threw the recipe out the window, but there was nothing that said "30 seconds later add the" or "2 minutes later combine the", as Madhur Jaffrey is prone to do in my favourite Indian … [Read more...] about Mysore Masala Dosa

All Recipes, Indian, Main Dishes, Vegetarian fermented rice crepe recipe, how to make dosa, indian dosa recipe, masala dosa recipe, mysore masala dosa recipe, potato dosa

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Flashbacks:

Startups and the Overnight Success

April 1, 2017 By Amie Watson

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“Waiter, There’s a Vegan at my Table”: Montreal’s Top Vegan and Vegetarian Restaurants and Meals

November 16, 2018 By MissWattson Leave a Comment

  If … [Read More...] about “Waiter, There’s a Vegan at my Table”: Montreal’s Top Vegan and Vegetarian Restaurants and Meals

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Homemade Lithuanian Poppy Milk

January 2, 2014 By Leave a Comment

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Vegan Appetizers: Crunchy Spiced Tofu, Cucumber and Olives Canapés

April 14, 2018 By MissWattson Leave a Comment

  … [Read More...] about Vegan Appetizers: Crunchy Spiced Tofu, Cucumber and Olives Canapés

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