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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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potato dosa

Mysore Masala Dosa

October 3, 2010 MissWattson 1 Comment

This was the first time I ever "winged it" with an Indian recipe. I mean, it's not as though I threw the recipe out the window, but there was nothing that said "30 seconds later add the" or "2 minutes later combine the", as Madhur Jaffrey is prone to do in my favourite Indian … [Read more...] about Mysore Masala Dosa

All Recipes, Indian, Main Dishes, Vegetarian fermented rice crepe recipe, how to make dosa, indian dosa recipe, masala dosa recipe, mysore masala dosa recipe, potato dosa

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Flashbacks:

Banana Cream Pie for the Japanese Cultural Centre?

May 16, 2010 By MissWattson Leave a Comment

Every year … [Read More...] about Banana Cream Pie for the Japanese Cultural Centre?

A Large Step Toward Better Granola

February 27, 2010 By MissWattson Leave a Comment

I have not … [Read More...] about A Large Step Toward Better Granola

On to dessert: The Cookies Part 1 – Chocolate and Mexican Chocolate Cookies

January 5, 2010 By MissWattson Leave a Comment

Wow, I … [Read More...] about On to dessert: The Cookies Part 1 – Chocolate and Mexican Chocolate Cookies

brit-and-chips-montreal-gluten-free-orange-crush-2

Brit & Chips: Gluten Free and Sustainable Fish Options in Montreal

August 12, 2017 By MissWattson 1 Comment

I grew up … [Read More...] about Brit & Chips: Gluten Free and Sustainable Fish Options in Montreal

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