• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for October 23, 2010

Rooibos Chai Tea

October 23, 2010 MissWattson Leave a Comment

This is my second Ochado tea. They're from the Marché Fermier that's currently closed, but you can order online. Chai is an easy thing to make since it's just a blend of whole spices, all of which I already have, but this is a rooibos chai, and I don't exactly have the right … [Read more...] about Rooibos Chai Tea

All Recipes, Desserts homemade chai tea, honey-cinnamon rooibos, rooibos chai, rooibos chai tea recipe

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

rum-raisin-lemon-loaf-cake-lucuma-glaze

Rum-Raisin Lemon Loaf with Lucuma Glaze

August 2, 2013 By Leave a Comment

When … [Read More...] about Rum-Raisin Lemon Loaf with Lucuma Glaze

Best Gluten-Free, Dairy-Free Carrot Cake with Maple-Cashew Cream Cheese

April 28, 2011 By MissWattson Leave a Comment

I made the … [Read More...] about Best Gluten-Free, Dairy-Free Carrot Cake with Maple-Cashew Cream Cheese

“Saag It To Me”…what the recipe would be called in the LooneySpoons Cookbooks…but it’s not

January 16, 2010 By MissWattson Leave a Comment

I've … [Read More...] about “Saag It To Me”…what the recipe would be called in the LooneySpoons Cookbooks…but it’s not

The Other Way I Hurt My Back: Japanese Food!

September 12, 2010 By Leave a Comment

After the … [Read More...] about The Other Way I Hurt My Back: Japanese Food!

Videos

October 2010
M T W T F S S
 123
45678910
11121314151617
18192021222324
25262728293031
« Sep   Nov »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in