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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for March 9, 2010

Mildly Successful Asian Fusion: Kashmiri Deer Kofta Wontons

March 9, 2010 MissWattson Leave a Comment

No, not "Dear kofta, how are you?" Yes, deer meatball wontons. At least the countries I fused are neighbours this time...if you pretend for a minute that deer roam freely in India or China...What do they think they are? Lambs? That's not the important part. The important part is … [Read more...] about Mildly Successful Asian Fusion: Kashmiri Deer Kofta Wontons

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vegan-popup-brunch-tacos

Sweet Potato Tacos with Creamy Roasted Poblano Pepper Salsa and Sweet Pickled Shallots

July 12, 2014 By Leave a Comment

Here's the … [Read More...] about Sweet Potato Tacos with Creamy Roasted Poblano Pepper Salsa and Sweet Pickled Shallots

hvor-smoked-sturgeon

Gluten-Free Fine Dining at Three of Montreal’s Newest Restaurants: Hvor, Le Fantôme and Candide

November 24, 2016 By Leave a Comment

Eating out … [Read More...] about Gluten-Free Fine Dining at Three of Montreal’s Newest Restaurants: Hvor, Le Fantôme and Candide

Best Recipes of 2010? Um, no (“Cooking Light”, How Far You’ve Fallen In My Eyes)

July 2, 2010 By MissWattson 2 Comments

I have two … [Read More...] about Best Recipes of 2010? Um, no (“Cooking Light”, How Far You’ve Fallen In My Eyes)

curried-cauliflower-with-honey-pine-nuts-chard

Farmers Market Recipes: Curried Cauliflower with Dried Figs and Toasted Pine Nuts; Raw Beet, Carrot and Black Radish Salad with Apple Cider Vinaigrette

September 30, 2012 By 2 Comments

Thanks to … [Read More...] about Farmers Market Recipes: Curried Cauliflower with Dried Figs and Toasted Pine Nuts; Raw Beet, Carrot and Black Radish Salad with Apple Cider Vinaigrette

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