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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for March 5, 2010

Filet Au George: Newfoundland Gourmet

March 5, 2010 MissWattson Leave a Comment

This is from my dad. I don't believe he actually ever followed his own instructions. I have never in my life seen him drink more than two beers in an entire day. I'm sure it's happened once upon a time, but he must be stealthy about it. Anyway, my dad's a BBQ-er, but winters are … [Read more...] about Filet Au George: Newfoundland Gourmet

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Best Montreal Desserts

March 5, 2010 MissWattson Leave a Comment

Help! I need suggestions! It's true, I love dessert and I often don't have it. There's nothing as bitterly disappointing as a fruit cup at a good restaurant. I don't care what kind of sorbet you serve with it. A half cup of mango purée with ice and sugar is a punishment … [Read more...] about Best Montreal Desserts

Montreal Restaurants, Restaurant Reviews au festin de babette, aux deux maries, best dessert restaurants montreal, best montreal desserts, bilboquet, calories, cheaters dessert bar, cocoa locale, croissanterie figaro, crudessence, desserts montreal, le cagibi, mamie clafouti, rockaberry

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Flashbacks:

“Eating Daring” in Ao Nang and Krabi, Thailand and a Call for Help with WordPress Images

February 15, 2014 By 1 Comment

The Lonely … [Read More...] about “Eating Daring” in Ao Nang and Krabi, Thailand and a Call for Help with WordPress Images

Atelier et Saveurs: Cooking and Cocktail School in Montreal

June 9, 2012 By Leave a Comment

Chef … [Read More...] about Atelier et Saveurs: Cooking and Cocktail School in Montreal

Vegetarian Cabbage Rolls with Cauliflower

February 19, 2011 By MissWattson Leave a Comment

So I made … [Read More...] about Vegetarian Cabbage Rolls with Cauliflower

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Homemade Soba Noodles: 100% Buckwheat Gluten Free Pasta with Dashi Soba Broth

March 26, 2018 By MissWattson Leave a Comment

 I am not … [Read More...] about Homemade Soba Noodles: 100% Buckwheat Gluten Free Pasta with Dashi Soba Broth

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