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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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pistachio mousse-tachios

I’m in Alive Magazine this Month: Cooking With Kids

September 2, 2013 1 Comment

Check out my article and recipes ("Cooking With Kids") in Alive Magazine this month! It's definitely one of my favourite publications to write recipes for because of its healthy, open-minded approach to food. Thanks to the great editors there who helped make the article come to … [Read more...] about I’m in Alive Magazine this Month: Cooking With Kids

Everything Else alive magazine, chicken burritos, cooking with kids, freckled ghost pops, healthy recipe for kids, homemade ketchup, maple slaw, pistachio mousse-tachios, squish squash burgers

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Flashbacks:

Mission: Cabbage Rolls (aka Sauerkraut/Jam Swap at DNA Restaurant)

February 14, 2011 By MissWattson Leave a Comment

Objective: … [Read More...] about Mission: Cabbage Rolls (aka Sauerkraut/Jam Swap at DNA Restaurant)

Another Chili Sauce (‘Rooster’ Style Sriracha Sauce), But This Time With Mold…Trust Me

October 8, 2010 By MissWattson Leave a Comment

THAT was a … [Read More...] about Another Chili Sauce (‘Rooster’ Style Sriracha Sauce), But This Time With Mold…Trust Me

pumpkin-poundcake-with-streusel-topping

Super-Moist Pumpkin Coffee Cake with Streusel Topping (Gluten-free, dairy-free)

December 25, 2013 By Leave a Comment

For any … [Read More...] about Super-Moist Pumpkin Coffee Cake with Streusel Topping (Gluten-free, dairy-free)

Fresh dates

Dates: Tunisians, Algerians, and Iranians

June 14, 2014 By Leave a Comment

,I used to … [Read More...] about Dates: Tunisians, Algerians, and Iranians

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