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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for December 2022

Very, Very Last-Minute Gift Recommendations for Food Lovers

December 24, 2022 MissWattson Leave a Comment

Holiday gift guide Japanese craft sake cookbooks and hot sauce and wine

Quick! Whether you forgot to get a stocking stuffer, a host gift, or something for a third cousin who'd never let you live it down, here are some last-minute gift recommendations that foodies might love. Books About Food Two recommendations this year come from former … [Read more...] about Very, Very Last-Minute Gift Recommendations for Food Lovers

Cookbooks, Everything Else, wine best hot sauces Canada, cookbooks, Davide bentivegna, gift recommendations, joanna fox, little critics, michael tremblay, nero diavola natural wine, nino barraco, sake book, smoke show hot sauce

Re-Branding Barolo as an Anytime Wine

December 22, 2022 MissWattson Leave a Comment

la-rosa-barolo-fontanafredda-montreal-1996

When two lovely Italian gentlemen invite you to a lunch and to drink wine, you say yes. Well, in real life you think harder about it, because who are these Italian gentlemen, you may ask? But when the offer comes through a PR department and includes a four-course lunch … [Read more...] about Re-Branding Barolo as an Anytime Wine

wine Barolo, fiorellino, fontanafredda, montreal, organic wine

Soif Wine Bar: The Hidden Gem of Gatineau in Any Season

December 13, 2022 MissWattson Leave a Comment

soif-terrasse-gatineau

I have a favourite place to eat in Gatineau since moving here this year. Really, it was my favourite place in Gatineau before I moved here, and it's worth the trip from Ottawa (or further) if you haven't been to Soif Wine Bar yet. What you need to know: The food … [Read more...] about Soif Wine Bar: The Hidden Gem of Gatineau in Any Season

Gluten-Free & Gluten-Free Friendly, Montreal Restaurants, Restaurant Reviews, Travel, Vegetarian & Vegetarian-Friendly, wine Canada's best restaurants, gatineau, natural wine, natural wine bar, Veronique rivest, vins nature

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Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

February 25, 2018 By MissWattson 1 Comment

I'm … [Read More...] about Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

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Tequila Chicken Tacos with Guajillo Salsa

January 11, 2015 By Leave a Comment

Do you … [Read More...] about Tequila Chicken Tacos with Guajillo Salsa

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How to Roast a Squash

November 30, 2011 By Leave a Comment

1. Wash … [Read More...] about How to Roast a Squash

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Upcoming Sustainable Sushi Class: Saturday July 15 from 6-9pm

July 10, 2017 By MissWattson Leave a Comment

Yes, I ate … [Read More...] about Upcoming Sustainable Sushi Class: Saturday July 15 from 6-9pm

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