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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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organic wine

Re-Branding Barolo as an Anytime Wine

December 22, 2022 MissWattson Leave a Comment

la-rosa-barolo-fontanafredda-montreal-1996

When two lovely Italian gentlemen invite you to a lunch and to drink wine, you say yes. Well, in real life you think harder about it, because who are these Italian gentlemen, you may ask? But when the offer comes through a PR department and includes a four-course lunch … [Read more...] about Re-Branding Barolo as an Anytime Wine

wine Barolo, fiorellino, fontanafredda, montreal, organic wine

Lambrusco: Hunting for Quality Among Italian Sparkling Red Wines

April 23, 2019 MissWattson Leave a Comment

lambrusco-natural-no-sulfites-added-louis-dressner

Have you ever had a sparkling red Italian? A wine, I mean, but some of the same criteria fall to men I've dated, too: questionable ethics, a lack of concern for the environment, excessive sweetness or bitterness, and the tendency to try to present themselves as the kind of … [Read more...] about Lambrusco: Hunting for Quality Among Italian Sparkling Red Wines

wine dry lambrusco montreal, italian red sparkling wine, lambrusco, louis/dressner, luciano saetti, organic wine, red sparkling wine, vigneto saetti

Negroamaro del Prete Anne Review

November 13, 2016 2 Comments

anne-negroamaro-del-prete-organic-wine-oenople-montreal

Have you ever opened a bottle of wine that made you stop in your tracks? As in one of the best wines of your life? One that you could drink again and again? No special occasion necessary, except for the fact that you assume it's very expensive because it's so good? And then you … [Read more...] about Negroamaro del Prete Anne Review

wine best italian wine, best wine montreal, del prete, montreal, negroamaro, oenopole, organic wine, private import

The Wine Whisperers, Part 2: Coturri Winery, Sonoma Valley, California

October 10, 2016 Leave a Comment

sonoma-wineries-coturri-biodynamic

I was on a mission. I was spending a week in Sonoma and Napa in search on natural, biodynamic and organic wines. There were to be no trolley tours, no limo tours, and, as one of my favourite Montreal wine import companies proclaims: "No shit in my wine." My next stop? Coturri. … [Read more...] about The Wine Whisperers, Part 2: Coturri Winery, Sonoma Valley, California

wine biodynamic wine, carignane 2015, coturri winery, natural wine, organic wine, pinot noir

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Modernist Tacos: Pressure-Cooker Carnitas with Black Bean Foam, Caramelized Sweet Potatoes and Handmade Tortillas

March 4, 2017 By Leave a Comment

I'll be … [Read More...] about Modernist Tacos: Pressure-Cooker Carnitas with Black Bean Foam, Caramelized Sweet Potatoes and Handmade Tortillas

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Greek Dolmades: Vegan, Healthy and Local (if you Forage the Vine Leaves)

September 25, 2016 By Leave a Comment

I'd walked … [Read More...] about Greek Dolmades: Vegan, Healthy and Local (if you Forage the Vine Leaves)

Back in the Village, Part 1: In Search of Pork and Beef-Free Pierogies, Cabbage Rolls and Sauerkraut at the Ukrainian and Polish Festivals

September 20, 2011 By MissWattson 1 Comment

You'd … [Read More...] about Back in the Village, Part 1: In Search of Pork and Beef-Free Pierogies, Cabbage Rolls and Sauerkraut at the Ukrainian and Polish Festivals

The 1948 Joy of Cooking and My 12-Egg Yolk Yellow Cake with Orange Custard Filling and Lemon Buttercream

December 8, 2010 By Leave a Comment

This one … [Read More...] about The 1948 Joy of Cooking and My 12-Egg Yolk Yellow Cake with Orange Custard Filling and Lemon Buttercream

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