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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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pea pops

Taste-Testing the Expo Manger Santé et Vivre Vert on Global Television

March 22, 2017 Leave a Comment

expo-manger-sante-et-vivre-vert-raw-vegan-cheesecakes-rawesome

This morning I got Kim Sullivan to taste 7 products from this upcoming weekend's Expo Manger Santé et Vivre Vert in Montreal. Here are the products we sampled: 1. The Salads-in-a-Jar from Ma Vitrine Bio These super healthy meal-in-a-jar salads made in Quebec. The maki jar that … [Read more...] about Taste-Testing the Expo Manger Santé et Vivre Vert on Global Television

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Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

February 16, 2016 By Leave a Comment

I'm … [Read More...] about Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

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Chicken Curry and Discovering Fresh Fenugreek in Montreal

October 28, 2012 By Leave a Comment

A friend … [Read More...] about Chicken Curry and Discovering Fresh Fenugreek in Montreal

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Bar Isabel, “Thinking Whisky” and a Birthday

May 15, 2015 By Leave a Comment

No, not … [Read More...] about Bar Isabel, “Thinking Whisky” and a Birthday

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Parsnip Dumplings in Broth

December 12, 2012 By Leave a Comment

The … [Read More...] about Parsnip Dumplings in Broth

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