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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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low calorie pasta

Taste-Testing the Expo Manger Santé et Vivre Vert on Global Television

March 22, 2017 Leave a Comment

expo-manger-sante-et-vivre-vert-raw-vegan-cheesecakes-rawesome

This morning I got Kim Sullivan to taste 7 products from this upcoming weekend's Expo Manger Santé et Vivre Vert in Montreal. Here are the products we sampled: 1. The Salads-in-a-Jar from Ma Vitrine Bio These super healthy meal-in-a-jar salads made in Quebec. The maki jar that … [Read more...] about Taste-Testing the Expo Manger Santé et Vivre Vert on Global Television

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Flashbacks:

Normand Laprise

My Interview with Chef Normand Laprise of Restaurant Toqué!

December 15, 2014 By Leave a Comment

  M … [Read More...] about My Interview with Chef Normand Laprise of Restaurant Toqué!

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Photos from the 8th Annual Volk/Watson Christmas Extravaganza: Star Wars!

December 31, 2015 By 2 Comments

This … [Read More...] about Photos from the 8th Annual Volk/Watson Christmas Extravaganza: Star Wars!

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Cafe Verdure: New Vegan, Gluten-Free Restaurant Hits Vegetarian Alley

October 24, 2013 By Leave a Comment

Mackay … [Read More...] about Cafe Verdure: New Vegan, Gluten-Free Restaurant Hits Vegetarian Alley

An Experience In Life: Tamale Pie With Chili-Cornmeal Crust

August 7, 2010 By MissWattson 1 Comment

We all … [Read More...] about An Experience In Life: Tamale Pie With Chili-Cornmeal Crust

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