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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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cafe myriade

Mission Possible 2016: An Annual Food Fundraiser for the Mile-End Community Mission

October 18, 2016 Leave a Comment

mission-possible-2016-lawrence-restaurant

This isn't the first year that Marc Cohen, chef of Lawrence, has spearheaded Mission Possible, a fundraiser for the Mile End Community Mission. But it was the first time I went. The goal isn't to sing the praises of the amazing restaurants, cafés and wine agencies that donate … [Read more...] about Mission Possible 2016: An Annual Food Fundraiser for the Mile-End Community Mission

Everything Else bacchus 76, boires, cafe myriade, chocolats de chloe, choice harbour, foxy, glou, helm, hof kelsten, hostaria, impasto, joe beef, lawrence, loic, maison publique, maitre de chai, martha wainwright, mile end community mission, nora gray, oenopole, patisserie rhubarbe, planvin, primavin, restaurant park, rezin, soif, syl-vins

Montreal Patio Guide

May 24, 2010 MissWattson 3 Comments

Walls of vines, fountains, fish ponds and wonderfully oppressive sunshine combined with blissful shade. When Montreal decides it's finally warm enough to not need a toque, it becomes warm weather paradise. Brunches, long afternoons, and evenings spent with friends, drink, and … [Read more...] about Montreal Patio Guide

Everything Else best patios montreal, bilboquet, blanc de blanc, boris bistro, brigade volante, buanderie blanc de blanc, buvette chez simone, cafe myriade, cafe olympico, croissanterie figaro, il piatto pieno, la petite ardoise, le ste-Elisabeth, les enfants terribles, magnetic terrasse, montreal best terrasses, montreal patio guide, picapica, saint-sulpice, santropol, suite 701, tokyo bar

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How to Cook Chicken in a Slow-Cooker or Instant Pot: Recipe for Chicken with Wild Mushrooms and Sage

April 7, 2021 By MissWattson Leave a Comment

I'll keep … [Read More...] about How to Cook Chicken in a Slow-Cooker or Instant Pot: Recipe for Chicken with Wild Mushrooms and Sage

“Yes B’y, Mudder Cake” With Home-Made Caramel Frosting

December 16, 2010 By Leave a Comment

I'm very … [Read More...] about “Yes B’y, Mudder Cake” With Home-Made Caramel Frosting

atwater-market-vendors-marmite-sulfeu

Marmite Su’l Feu: Reunion Island Fare at the Atwater Market

July 30, 2013 By Leave a Comment

You can … [Read More...] about Marmite Su’l Feu: Reunion Island Fare at the Atwater Market

In the Shape of Violins: Sautéd Fiddleheads

June 10, 2011 By MissWattson 1 Comment

When I … [Read More...] about In the Shape of Violins: Sautéd Fiddleheads

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