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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 14, 2013

“Cheat the Seasons in Lima” – Article in the Montreal Gazette

January 14, 2013 Leave a Comment

cheat the seasons in lima, peru

I'm back in the Montreal Gazette this week with a travel feature on Lima, Peru. Read all about food markets with walls of dried chilies and exotic fruit, heaps of linens, extreme bus tours up rail-less mountains, spiced potato and shrimp causa and ceviche, plus when to go and … [Read more...] about “Cheat the Seasons in Lima” – Article in the Montreal Gazette

Everything Else, Lima Restaurants, Restaurant Reviews best ceviche lima, cheat the seasons in lima, gamarra market, lima peru guide, mercado surquillo, monteral gazette article, san cristobal hill, second home peru, swissotel lima

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Flashbacks:

There’s More Than One Way to Cook a Chicken: On Brining and Spatchcocking

January 31, 2016 By Leave a Comment

So it … [Read More...] about There’s More Than One Way to Cook a Chicken: On Brining and Spatchcocking

And the Winner Is: Mango Magic Pasta Salad!

July 3, 2010 By MissWattson 2 Comments

I wrote … [Read More...] about And the Winner Is: Mango Magic Pasta Salad!

clams-with-vermouth-3

Cherrystones, Steamers, and Littleneck Clams with Vermouth, Lemon Zest, and Parsley

March 8, 2012 By Leave a Comment

I love … [Read More...] about Cherrystones, Steamers, and Littleneck Clams with Vermouth, Lemon Zest, and Parsley

“Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

November 17, 2010 By Leave a Comment

This … [Read More...] about “Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

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