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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for November 25, 2011

Don’t Cook That Pepper!

November 25, 2011 Leave a Comment

Did you see that green/red pepper in the Lufa Farms Fresh Basket this week? The short, sort of stunted-looking one? It's not stunted. It's just as it should be. All that big pepper taste compressed into one little pepper. I bit into it like an apple and it crunched. It crunched, … [Read more...] about Don’t Cook That Pepper!

Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Everything Else European peppers, lufa farms, lufa farms fresh basket, red peppers, what to do with red peppers

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chana-masala-chickpea curry

Chana Masala: Northern Chickpea Curry

March 30, 2012 By Leave a Comment

I usually … [Read More...] about Chana Masala: Northern Chickpea Curry

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Gluten-Free Feast at Shabu Shabu Kagayaki

December 11, 2025 By MissWattson Leave a Comment

I can't … [Read More...] about Gluten-Free Feast at Shabu Shabu Kagayaki

Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

July 21, 2011 By MissWattson Leave a Comment

Last week … [Read More...] about Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

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Smoked Maple Syrup and the World’s Best Pastrami in the Modernist Cuisine Competition BBQ Smoker

September 12, 2012 By Leave a Comment

This … [Read More...] about Smoked Maple Syrup and the World’s Best Pastrami in the Modernist Cuisine Competition BBQ Smoker

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