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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for November 8, 2011

Roasted Jerusalem Artichokes and Potatoes

November 8, 2011 Leave a Comment

Jerusalem artichokes are sweet. You wouldn't think so by looking at the gnarly roots. And you may not think so unless you have another vegetable to which to compare them. So I roasted a handful of Jerusalem artichokes (all I could bear to peel at one time...) and a couple of … [Read more...] about Roasted Jerusalem Artichokes and Potatoes

All Recipes, Gluten-Free & Dairy-Free, Greens & Herbs, Root Vegetables, Sides, Vegetarian jerusalem artichokes, jerusalem artichokes with lemon, recipes, roasted jerusalem artichokes recipe, roasted vegetables

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Flashbacks:

Grow, Rice Babies! Grow! (Part 1): Adventures in Gluten-Free Sourdough

December 24, 2010 By 2 Comments

I … [Read More...] about Grow, Rice Babies! Grow! (Part 1): Adventures in Gluten-Free Sourdough

Bibimbap: In Search of the Perfect Gochujang

February 5, 2011 By MissWattson 1 Comment

The trick … [Read More...] about Bibimbap: In Search of the Perfect Gochujang

Are there too many restaurants in Montreal?

Are There Too Many Restaurants in Montreal?

December 4, 2015 By Leave a Comment

This week … [Read More...] about Are There Too Many Restaurants in Montreal?

greek-dolmades-vine-leaves

Greek Dolmades: Vegan, Healthy and Local (if you Forage the Vine Leaves)

September 25, 2016 By Leave a Comment

I'd walked … [Read More...] about Greek Dolmades: Vegan, Healthy and Local (if you Forage the Vine Leaves)

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