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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for November 30, 2011

How to Roast a Squash

November 30, 2011 Leave a Comment

roasted-delicata-squash-2

1. Wash it. 2. Slice it in half lengthwise. 3. Scoop out the seeds and the slimey bits 4. Place it cut-side-down on a baking sheet or casserole. 5. Place in preheated 350 degree oven for about 30 minutes. The bigger the squash, the more time it requires. Up to 45 max. You can … [Read more...] about How to Roast a Squash

All Recipes, Gluten-Free & Dairy-Free, Root Vegetables, Sides, Vegetarian delicata squash, how to roast a squash, roasted squash, simple squash recipe

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Flashbacks:

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