• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for July 18, 2011

Hot Yellow Chili Paste

July 18, 2011 MissWattson Leave a Comment

This can be made with any chili, but the yellow chilies in the Lufa Farm boxes are perfect for a hot sauce since they're less biter than a green jalapeno and have more flavour than heat. All you need are 1 or 2 chili peppers, some salt, and a squeeze of lime juice or lemon juice … [Read more...] about Hot Yellow Chili Paste

All Recipes, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Sides, South American aji amarillo, ho to use chilli peppers, hot chili paste, hot chili sauce, Hot Yellow Chili paste, lufa farms, south american chilies, yellow chili peppers recipe

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

vegetarian-stuffed-peppers

Vegetarian Stuffed Peppers with Parsley, Rice, Corn and Tomato Sauce

September 13, 2011 By MissWattson Leave a Comment

Whether … [Read More...] about Vegetarian Stuffed Peppers with Parsley, Rice, Corn and Tomato Sauce

I’m in The Free Press – NDG CSL and Hamstead Newspaper

December 14, 2012 By Leave a Comment

Remember … [Read More...] about I’m in The Free Press – NDG CSL and Hamstead Newspaper

wild-mushroom-shrimp-risotto-dairy-free-best

Creamy Wild Mushroom and Shrimp Risotto (Dairy Free)

May 26, 2017 By MissWattson Leave a Comment

Lactose … [Read More...] about Creamy Wild Mushroom and Shrimp Risotto (Dairy Free)

Green curry sweet potato

On Mistake Broccoli, Bad Gardening and Thai Green Curry

December 17, 2018 By MissWattson Leave a Comment

People … [Read More...] about On Mistake Broccoli, Bad Gardening and Thai Green Curry

Videos

July 2011
M T W T F S S
 123
45678910
11121314151617
18192021222324
25262728293031
« Jun   Aug »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in