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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for July 1, 2011

Preserving Life: Stories through canning

July 1, 2011 MissWattson 1 Comment

I got in a fight with a canning pot while making strawberry-rhubarb jam. The canning pot won, as shown by the giant burn on my right hand. The perfect balance of sweet and sour was what I was looking for - maple syrup, honey, brown sugar and a little lemon. It was all about the … [Read more...] about Preserving Life: Stories through canning

Everything Else canning stories, Everything Else, how to can, montreal food writing, preserving life, strawberry-rhubarb jam

Vermiculture, Drowning, and Liking Babies

July 1, 2011 MissWattson Leave a Comment

vermiculture-worm-compost-box

I liked three babies yesterday. Not 'liked' as in I wanted them for myself, but 'liked' as in they didn't get on my nerves, and when they were crying I made stupid faces to try to make them stop crying. I wanted them to be happy. I WANTED THEM TO BE HAPPY!!! It must have been an … [Read more...] about Vermiculture, Drowning, and Liking Babies

Everything Else montreal composting, vermiculture, worm composting

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Flashbacks:

Onion Salsa Criollo

July 15, 2011 By MissWattson Leave a Comment

Onion … [Read More...] about Onion Salsa Criollo

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MTL à Table: Spanish Tapas at Bo Dégât

January 3, 2026 By MissWattson Leave a Comment

I'd been … [Read More...] about MTL à Table: Spanish Tapas at Bo Dégât

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Aaron Langille, Typhoon Crab, and the Omnivore World Tour

September 10, 2013 By Leave a Comment

Omnivore … [Read More...] about Aaron Langille, Typhoon Crab, and the Omnivore World Tour

Raw Tomato Cream Sauce and Tomato Bruschetta

June 9, 2012 By MissWattson Leave a Comment

With all … [Read More...] about Raw Tomato Cream Sauce and Tomato Bruschetta

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