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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 16, 2011

Indian Sambar in Newfoundland (aka Turkey Detox Food)

January 16, 2011 MissWattson 5 Comments

I've made a lot of sambhar, but I figured my family might be all turkey-ed out after Christmas and no-meat-Mondays weren't quite good enough. So I introduced my family to masala dosa and, more importantly, to sambhar. Ingredients: Sambar Powder2 tbsp coriander seeds 2-4 small … [Read more...] about Indian Sambar in Newfoundland (aka Turkey Detox Food)

Indian, Vegetarian dosa, indian vegetarian, masala dosa, Sambhar, south indian sambhar, southern indian recipe, vegetarian recipe

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Flashbacks:

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A Ground-Shaking Pop-Up at Raffles Istanbul with Michelin Star Chef Paco Roncero

September 27, 2019 By MissWattson Leave a Comment

The pink … [Read More...] about A Ground-Shaking Pop-Up at Raffles Istanbul with Michelin Star Chef Paco Roncero

Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

August 10, 2011 By MissWattson Leave a Comment

Kaza Maza, … [Read More...] about Syrian Cuisine at Kaza Maza: Interview with Fadi Sakrand

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Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

December 14, 2017 By MissWattson 1 Comment

There was … [Read More...] about Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

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Guest Post: Ruby Grapefruit and Crystallized Ginger Marmalade

December 11, 2014 By Leave a Comment

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