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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 5, 2011

Raw Macadamia Nut Ricotta

January 5, 2011 MissWattson Leave a Comment

You take some macadamia nuts, and you take some lemon juice... The macadamia nut dip is the one on the left. I garnished them all with green onions and did a little design with a spoon to make it look a bit fancy, but the recipe -- very, very simple. Lemon and macadamia nuts … [Read more...] about Raw Macadamia Nut Ricotta

All Recipes, Raw Food Recipes, Small Bites and Spreads raw foods, raw macademia nut ricotta

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Flashbacks:

Time out market terrasse

Time Out Market Montreal has a Terrasse

August 21, 2020 By MissWattson Leave a Comment

For anyone … [Read More...] about Time Out Market Montreal has a Terrasse

Farmer’s Market Meets Kim Phat: Garlic Scape and Oyster Mushroom Risotto with Grilled Fish

July 16, 2010 By MissWattson Leave a Comment

"Rice, say … [Read More...] about Farmer’s Market Meets Kim Phat: Garlic Scape and Oyster Mushroom Risotto with Grilled Fish

summer squash chutney

A Pickling Dictionary: From Eggplant Chutney to Raspberry-Black Currant Jam to Kosher Dills

August 22, 2018 By MissWattson Leave a Comment

A lot of … [Read More...] about A Pickling Dictionary: From Eggplant Chutney to Raspberry-Black Currant Jam to Kosher Dills

champagne-caviar-pasta-2

Champagne and Caviar

January 25, 2018 By MissWattson Leave a Comment

When your … [Read More...] about Champagne and Caviar

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