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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 14, 2011

Melomakorona: Greek Honey-Soaked Cookies

January 14, 2011 MissWattson 1 Comment

I thought these were going to be easy... ...and it's not that Melomakarona are 'hard' to make, so much as they're time-consuming. You need to shape each one by hand and then place them in batches in hot honey syrup. I figured they'd be like baklava where you pour the syrup over … [Read more...] about Melomakorona: Greek Honey-Soaked Cookies

All Recipes, Desserts, Greek, Honey & Maple Syrup almost vegan, dairy-free desserts, desserts, gluten-free desserts, greek honey cookies, greek recipes, melomakarona, vegan

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Flashbacks:

“Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

November 17, 2010 By Leave a Comment

This … [Read More...] about “Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

sticky-toffee-pudding

Sticky Toffee Pudding (Vegan, Made Gluten-free)

December 4, 2013 By Leave a Comment

I used to … [Read More...] about Sticky Toffee Pudding (Vegan, Made Gluten-free)

celeriac, kale and sour cherry salad

Raw Celeriac, Kale and Organic Sour Cherry Salad

March 11, 2012 By Leave a Comment

Well, … [Read More...] about Raw Celeriac, Kale and Organic Sour Cherry Salad

Lufa Farms First Basket: Fresh Cherry Tomato Salsa with Green Pepper, Cilantro, and Lime

May 3, 2011 By MissWattson Leave a Comment

I couldn't … [Read More...] about Lufa Farms First Basket: Fresh Cherry Tomato Salsa with Green Pepper, Cilantro, and Lime

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