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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 1, 2011

Slow-Cooked Pork Vindaloo: More Than My Dad’s Heaven

January 1, 2011 MissWattson Leave a Comment

Of course pork vindaloo was going to be a popular dish at the 3rd Annual Christmas Extravaganza. You take a bunch of pork and slow-cook it until it basically turns into the Indian version of pulled pork. Anything "pork" and "slow-cooked" will be amazing. You don't even need to … [Read more...] about Slow-Cooked Pork Vindaloo: More Than My Dad’s Heaven

All Recipes, Indian, Meat, Slow-Cooker Indian pork vindaloo, Pork vindaloo recipe

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Flashbacks:

braised lamb shoulder bone-in with dried apricots and spices

Braised Lamb Shoulder with Cumin and Apricots

August 16, 2018 By MissWattson Leave a Comment

Comfort. … [Read More...] about Braised Lamb Shoulder with Cumin and Apricots

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Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

February 16, 2016 By Leave a Comment

I'm … [Read More...] about Japanese Eggplant, Chawan Mushi Egg Custard and Rice With Mountain Vegetables from “The Asian Kitchen”

Swiss Wines in Montreal: Chasselas, Petite Arvine, and Pinot Noir Invade

June 5, 2014 By Leave a Comment

...But the … [Read More...] about Swiss Wines in Montreal: Chasselas, Petite Arvine, and Pinot Noir Invade

vilarnau-cava-nature-grande-degustation

The Best Thing I Drank at the Sparkling Wine Salon…Was Cognac

November 23, 2015 By Leave a Comment

Sparkling … [Read More...] about The Best Thing I Drank at the Sparkling Wine Salon…Was Cognac

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