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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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southern indian recipe

Indian Sambar in Newfoundland (aka Turkey Detox Food)

January 16, 2011 MissWattson 5 Comments

I've made a lot of sambhar, but I figured my family might be all turkey-ed out after Christmas and no-meat-Mondays weren't quite good enough. So I introduced my family to masala dosa and, more importantly, to sambhar. Ingredients: Sambar Powder2 tbsp coriander seeds 2-4 small … [Read more...] about Indian Sambar in Newfoundland (aka Turkey Detox Food)

Indian, Vegetarian dosa, indian vegetarian, masala dosa, Sambhar, south indian sambhar, southern indian recipe, vegetarian recipe

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Flashbacks:

So, how many layers were there?

January 11, 2010 By MissWattson 2 Comments

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Amie Watson on Breakfast Television: Talking Wine in Montreal

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$11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

April 11, 2010 By MissWattson Leave a Comment

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May 12, 2010 By MissWattson Leave a Comment

This is … [Read More...] about Lobsters, Take 2

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