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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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raw walnut butter

Taste-Testing the Expo Manger Santé et Vivre Vert on Global Television

March 22, 2017 Leave a Comment

expo-manger-sante-et-vivre-vert-raw-vegan-cheesecakes-rawesome

This morning I got Kim Sullivan to taste 7 products from this upcoming weekend's Expo Manger Santé et Vivre Vert in Montreal. Here are the products we sampled: 1. The Salads-in-a-Jar from Ma Vitrine Bio These super healthy meal-in-a-jar salads made in Quebec. The maki jar that … [Read more...] about Taste-Testing the Expo Manger Santé et Vivre Vert on Global Television

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Spicy Fish Soup with Turmeric and Lemongrass (and deep-frying for skinny people)

August 14, 2016 By Leave a Comment

This is … [Read More...] about Spicy Fish Soup with Turmeric and Lemongrass (and deep-frying for skinny people)

ithaki-restaurant-greece

Figs, Democracy, and Sardines: Food and a Room With a View in Glyfada and Athens, Greece

November 2, 2021 By MissWattson Leave a Comment

"What was … [Read More...] about Figs, Democracy, and Sardines: Food and a Room With a View in Glyfada and Athens, Greece

pressure-cooker-calamari-squid-sustainable-seafood-recipe

Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

February 25, 2018 By MissWattson 1 Comment

I'm … [Read More...] about Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

La Succursale

August 19, 2011 By MissWattson Leave a Comment

La … [Read More...] about La Succursale

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