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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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montreal regional finals

Made With Love, the Montreal Regional Finals, and Emerson Pereira of Big in Japan Bar

December 1, 2018 MissWattson Leave a Comment

emerson pereira-big-in-japan-bar-made with love-2018

This is no small competition. For the past 10 years, the province's best local bartenders have been duking it out with wildest, most delicious cocktail creations. Their goal: to win the hearts of a panel of judges and an adoring public that pays for the all-inclusive privilege of … [Read more...] about Made With Love, the Montreal Regional Finals, and Emerson Pereira of Big in Japan Bar

Everything Else big in japan bar, cocktail competition montreal, emerson pereira, made with love 2018, montreal regional finals

Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

December 14, 2017 MissWattson 1 Comment

made-with-love-montreal-regional-finals-my-favourite-with-bartender

There was a whole lot of alcohol shaken, stirred, foamed and frozen at Montreal's Made With Love 2017 regional finals last Monday evening at the SAT on St-Laurent. The event featured heaps of mixologists at kiosks on two floors, plus the outdoor winter-y terrasse (shout out to … [Read more...] about Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

Everything Else Antoine Vendette, Barraca Rhumerie Montréal, best bartender montreal, best cocktail bars montreal, best cocktail montrealbest mixologist montreal, Isaac Bédard, made with love 2017, montreal regional finals, people's choice

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Flashbacks:

pickled-brandied-peaches-and-japanese-pears-with-lemon-verbena

Vacuum-Sealed Pickles, Quick Fermentation, and Ultrasonic Baths: Cucumbers, Chanterelles, Maple Syrup Pears, Fennel and Chili Peppers

October 2, 2012 By 5 Comments

I went on … [Read More...] about Vacuum-Sealed Pickles, Quick Fermentation, and Ultrasonic Baths: Cucumbers, Chanterelles, Maple Syrup Pears, Fennel and Chili Peppers

Indian-stir-fried-cabbage-with-carrots

Sucking it Up and Finally Using my Cabbage: Gujarati Cabbage with Carrots

April 29, 2012 By Leave a Comment

I tried … [Read More...] about Sucking it Up and Finally Using my Cabbage: Gujarati Cabbage with Carrots

The-Great-Pumpkin

The Great Pumpkin (Don’t Have A Baby, Have A Market, Part 2): Buttered Mashed Squash, Butternut Soup, and Home-Made Pumpkin Pie

October 7, 2016 By MissWattson Leave a Comment

If you … [Read More...] about The Great Pumpkin (Don’t Have A Baby, Have A Market, Part 2): Buttered Mashed Squash, Butternut Soup, and Home-Made Pumpkin Pie

pressure-cooker-calamari-squid-sustainable-seafood-recipe

Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

February 25, 2018 By MissWattson 1 Comment

I'm … [Read More...] about Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

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