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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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made with love 2017

Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

December 14, 2017 MissWattson 1 Comment

made-with-love-montreal-regional-finals-my-favourite-with-bartender

There was a whole lot of alcohol shaken, stirred, foamed and frozen at Montreal's Made With Love 2017 regional finals last Monday evening at the SAT on St-Laurent. The event featured heaps of mixologists at kiosks on two floors, plus the outdoor winter-y terrasse (shout out to … [Read more...] about Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

Everything Else Antoine Vendette, Barraca Rhumerie Montréal, best bartender montreal, best cocktail bars montreal, best cocktail montrealbest mixologist montreal, Isaac Bédard, made with love 2017, montreal regional finals, people's choice

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Flashbacks:

Getting Around in Lima, Peru

February 16, 2013 By 2 Comments

When in … [Read More...] about Getting Around in Lima, Peru

cabbage-salad-apple-cashews

Red Cabbage Salad with Apple and Toasted Cashews (aka “tasty kraut for cheaters”)

April 22, 2013 By Leave a Comment

Cabbage … [Read More...] about Red Cabbage Salad with Apple and Toasted Cashews (aka “tasty kraut for cheaters”)

gluten-free-oatmeal-raisin-cookies

Gluten-Free Oatmeal Raisin Cookies

December 18, 2011 By 1 Comment

From my … [Read More...] about Gluten-Free Oatmeal Raisin Cookies

Coq_au_vin_rouge

Coq Au Vin: Bonnie Stern’s “The Best of Heart-Smart Cooking”

December 13, 2009 By 4 Comments

I always … [Read More...] about Coq Au Vin: Bonnie Stern’s “The Best of Heart-Smart Cooking”

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