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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for July 2, 2013

Successful Strawberry Jam Canning Class

July 2, 2013 Leave a Comment

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Thanks to the participants in my canning class who'd learned to make strawberry jam yesterday. It was a relaxing few hours of learning about safe canning techniques, stirring, tasting, adjusting and not dropping hot bottles of jam on the floor. Instead of doing a traditional … [Read more...] about Successful Strawberry Jam Canning Class

All Recipes, Canning and Preserves, Fruit canning classes montreal, dehydrated strawberry jam recipe, faire des conserves montreal, how to make strawberry jam, modernist cuisine, the preservation kitchen

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Flashbacks:

Rooftop Gardening and Urban Agriculture: Interview with Gaelle Janvier

September 10, 2011 By MissWattson Leave a Comment

This week … [Read More...] about Rooftop Gardening and Urban Agriculture: Interview with Gaelle Janvier

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Tequila Chicken Tacos with Guajillo Salsa

January 11, 2015 By Leave a Comment

Do you … [Read More...] about Tequila Chicken Tacos with Guajillo Salsa

Montreal Campus Eats Throwdown

Montreal Campus Eats Throwdown: McGill vs. Concordia

January 8, 2015 By MissWattson Leave a Comment

Note: … [Read More...] about Montreal Campus Eats Throwdown: McGill vs. Concordia

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Everyday Chinese Stir-Fried Chicken with Bok Choy and Snow Peas

September 28, 2016 By Leave a Comment

Look at … [Read More...] about Everyday Chinese Stir-Fried Chicken with Bok Choy and Snow Peas

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