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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for July 27, 2013

Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

July 27, 2013 Leave a Comment

garden-1

My garden mini-exploded. I blinked, and all of a sudden a giant cucumber was living under some leaves I'd tied up to a stake. The next day I shuffled a few more leaves - two more cucumbers! It's a very strange feeling to "discover" a foot-long cucumber "hiding." Peas I'm … [Read more...] about Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

Everything Else gardening 101, growing arugula, growing chard, growing cucumbers, growing epazote, growing fenugreek, growing peas, indian drumstick, sajne data, strawberries

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Flashbacks:

Scallop-crudo-good-fish-becky-selengut-sustainable-seafood-recipe

Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

December 22, 2023 By MissWattson Leave a Comment

To me, … [Read More...] about Scallops and Mezcal: Scallop Crudo and Seared Scallops from “Good Fish” (and why I eat more seafood in Arizona than in Montreal)

seal-ribs

Cooking with Seal, Part 2: Ribs

February 10, 2018 By MissWattson Leave a Comment

For Part 2 … [Read More...] about Cooking with Seal, Part 2: Ribs

Butter and Maple-Braised Endives

April 8, 2012 By Leave a Comment

I took … [Read More...] about Butter and Maple-Braised Endives

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Review: L’Atelier de Joël Robuchon at the Montreal Casino

October 17, 2017 By MissWattson Leave a Comment

At … [Read More...] about Review: L’Atelier de Joël Robuchon at the Montreal Casino

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