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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

July 27, 2013 Leave a Comment

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My garden mini-exploded. I blinked, and all of a sudden a giant cucumber was living under some leaves I'd tied up to a stake. The next day I shuffled a few more leaves - two more cucumbers! It's a very strange feeling to "discover" a foot-long cucumber "hiding." Peas I'm … [Read more...] about Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

Everything Else gardening 101, growing arugula, growing chard, growing cucumbers, growing epazote, growing fenugreek, growing peas, indian drumstick, sajne data, strawberries

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Flashbacks:

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La Sala Rosa’s New Menu: Quality Spanish Classics at an Unbeatable Price

December 14, 2016 By Leave a Comment

The first … [Read More...] about La Sala Rosa’s New Menu: Quality Spanish Classics at an Unbeatable Price

Are there too many restaurants in Montreal?

Are There Too Many Restaurants in Montreal?

December 4, 2015 By Leave a Comment

This week … [Read More...] about Are There Too Many Restaurants in Montreal?

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Jellyfish Crudo Charbon: Delicious Ceviche and Cauliflower and a Natural-Leaning Wine List

November 25, 2017 By MissWattson Leave a Comment

Jellyfish … [Read More...] about Jellyfish Crudo Charbon: Delicious Ceviche and Cauliflower and a Natural-Leaning Wine List

Chicken au Champagne with Mashed Celeriac, Balsamic Braised Fennel, and Roasted Sweet Potato Salad with Honey Dijon Vinaigrette

January 25, 2010 By MissWattson Leave a Comment

I've been … [Read More...] about Chicken au Champagne with Mashed Celeriac, Balsamic Braised Fennel, and Roasted Sweet Potato Salad with Honey Dijon Vinaigrette

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