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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for September 30, 2010

My First Jam: Figs!

September 30, 2010 MissWattson Leave a Comment

So maybe the title sounds a bit like a kid's story book ("My First Tooth"? I never read those...) but you could have given me a quarter and I couldn't have been any more excited than I already was. Figs are in season now! Not here, I know, but in California and in Greece. So … [Read more...] about My First Jam: Figs!

All Recipes, Canning and Preserves, Fruit canning 101, canning recipe, fig jam recipe, how to make jam, my first jam

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Flashbacks:

souk-tuna-tartare-albacore-ms-vickies-gluten-free-chips-salt

Post-Mortem on the “Souk” at Just for Laughs and the Problems with Street Food

August 10, 2012 By Leave a Comment

Don't get … [Read More...] about Post-Mortem on the “Souk” at Just for Laughs and the Problems with Street Food

The Downfall of the “Free Gazette Man”?

November 19, 2010 By Leave a Comment

Of late, … [Read More...] about The Downfall of the “Free Gazette Man”?

A “Nutritional Masterpiece” and What Papaya is Supposed to Taste Like

May 6, 2011 By MissWattson 1 Comment

In my … [Read More...] about A “Nutritional Masterpiece” and What Papaya is Supposed to Taste Like

Interview with Vendors at the Mile End Farmers’ Market

July 22, 2011 By MissWattson Leave a Comment

This week … [Read More...] about Interview with Vendors at the Mile End Farmers’ Market

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