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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for September 7, 2010

Anniversary Honeywine

September 7, 2010 MissWattson Leave a Comment

It was exactly one year ago today that I posted my first recipe story. That was 187 posts ago, not including my posts at Interculturiosity and Midnight Poutine. I made my own birthday cake from Alice Medrich's Chocolate and the Art of the Low-Fat Dessert. Made = messed up but it … [Read more...] about Anniversary Honeywine

All Recipes, Cooking With Booze, Everything Else 16th century festival, honeywine, montreal festivals, old port festival, quebec honeywine

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Flashbacks:

curry-toasted-pumpkin-seeds with garam masala

Curried Pumpkin Seeds with Garam Masala

October 21, 2012 By Leave a Comment

When you … [Read More...] about Curried Pumpkin Seeds with Garam Masala

pitting-cherries-for-jam-and-vinegar

Sweet Cherry Jam and Pitting 12 lbs of Cherries

July 20, 2012 By Leave a Comment

12 lbs is … [Read More...] about Sweet Cherry Jam and Pitting 12 lbs of Cherries

kimchi and sake and asian ferments workshop in Montreal

Workshop: “Kimchi, Saké and Asian Ferments,” March 14, 6-9pm in Montreal

March 2, 2016 By Leave a Comment

Mark your … [Read More...] about Workshop: “Kimchi, Saké and Asian Ferments,” March 14, 6-9pm in Montreal

pickled eggplant, tomato, sauerkraut, cheese, sorrel salad

Re-living Summer One Salad at a Time: Sorrel and Tomato Salad with Sichuan Peppercorn-Pickled Eggplant

November 2, 2014 By Leave a Comment

I remember … [Read More...] about Re-living Summer One Salad at a Time: Sorrel and Tomato Salad with Sichuan Peppercorn-Pickled Eggplant

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