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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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julia child

Warming the House

August 21, 2012 Leave a Comment

Trying to save money is no excuse not to have people over. There's no need to go the way of fois gras and unsustainable caviar to enjoy a good evening. Or a bag of chips and cheap Dep wine. Besides, if you host, the favour will eventually be returned, and you'll find yourself in … [Read more...] about Warming the House

Everything Else chicken mousse, julia child, lobster, mangoes and curry leaves, mastering the art of French cooking, mountain dal, turning lentils into dips, urad dal

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Flashbacks:

warm-potato-salad-with-mustard-lemon-zest-vinaigrette

Warm Potato Salad with Mustard and Lemon Zest Vinaigrette

March 25, 2012 By Leave a Comment

I've been … [Read More...] about Warm Potato Salad with Mustard and Lemon Zest Vinaigrette

bitter-melon

Going Full Circle

May 24, 2014 By Leave a Comment

I have a … [Read More...] about Going Full Circle

vegan-sundae-sophie-sucree-dairy-free-monreal-ice-cream

Vegan Ice Cream Sundaes at Sophie Sucrée in Montreal

September 14, 2015 By 1 Comment

It's not … [Read More...] about Vegan Ice Cream Sundaes at Sophie Sucrée in Montreal

becky-selengut-market

Becky Selengut at the Queen Anne Farmers Market in Seattle

September 19, 2012 By Leave a Comment

Twitter is … [Read More...] about Becky Selengut at the Queen Anne Farmers Market in Seattle

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