I can't believe I don't have a picture of this dish! The quinoa, lentils, and arugula in a simple balsamic-dijon vinaigrette is such a perfect potluck dish. Whole grains, protein, greens and a mild flavouring that is best served at room temperature makes for a nourishing, … [Read more...] about Quinoa Lentil Salad
JCCCM
Shinnenkai Potluck with Arashi Daiko at the Japanese Canadian Cultural Centre
Arashi Daiko hosted its annual Shinnenkai (New Years) Potluck last week at the Japanese Canadian Cultural Centre of Montreal. Here are some photos of the delicious food the taiko community group members brought to share. Recipes to follow. A Full Plate Vegetarian Gong Bao … [Read more...] about Shinnenkai Potluck with Arashi Daiko at the Japanese Canadian Cultural Centre
The Other Way I Hurt My Back: Japanese Food!
After the Matsuri Japanese Festival in the Old Port of Montreal where I played big drums and made takoyaki squid balls with other like-minded people, all the volunteers were invited to the Japanese Canadian Cultural Centre for an appreciation BBQ. There were hotdogs, yes, but … [Read more...] about The Other Way I Hurt My Back: Japanese Food!