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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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entoilage restaurant

The Other Way I Hurt My Back: Japanese Food!

September 12, 2010 Leave a Comment

After the Matsuri Japanese Festival in the Old Port of Montreal where I played big drums and made takoyaki squid balls with other like-minded people, all the volunteers were invited to the Japanese Canadian Cultural Centre for an appreciation BBQ. There were hotdogs, yes, but … [Read more...] about The Other Way I Hurt My Back: Japanese Food!

Everything Else entoilage restaurant, japanese canadian cultural centre of montreal, japanese snack food montreal, japanese squid balls, JCCCM, matsuri, montreal matsuri, takoyaki

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Flashbacks:

fresh-curry-leaves-goan-style-indian-squid-recipe-goa-ki-squid-kari-curry

Goan-Style Indian Squid (Goa ki squid kari)

February 1, 2012 By Leave a Comment

From Hari … [Read More...] about Goan-Style Indian Squid (Goa ki squid kari)

gluten-free-oatmeal-raisin-cookies

Gluten-Free Oatmeal Raisin Cookies

December 18, 2011 By 1 Comment

From my … [Read More...] about Gluten-Free Oatmeal Raisin Cookies

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Sushi Making Cooking Class in Montreal

March 13, 2013 By 9 Comments

Last week … [Read More...] about Sushi Making Cooking Class in Montreal

chinese-eggplant-potato-pepper

Chinese Dì Sān Xiān: Sautéed Potato, Eggplant and Green Pepper

February 25, 2016 By Leave a Comment

This … [Read More...] about Chinese Dì Sān Xiān: Sautéed Potato, Eggplant and Green Pepper

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