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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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japanese squid balls

The Other Way I Hurt My Back: Japanese Food!

September 12, 2010 Leave a Comment

After the Matsuri Japanese Festival in the Old Port of Montreal where I played big drums and made takoyaki squid balls with other like-minded people, all the volunteers were invited to the Japanese Canadian Cultural Centre for an appreciation BBQ. There were hotdogs, yes, but … [Read more...] about The Other Way I Hurt My Back: Japanese Food!

Everything Else entoilage restaurant, japanese canadian cultural centre of montreal, japanese snack food montreal, japanese squid balls, JCCCM, matsuri, montreal matsuri, takoyaki

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Flashbacks:

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Almost Raw Sprouted Chickpea Hummus

March 4, 2012 By 2 Comments

I've … [Read More...] about Almost Raw Sprouted Chickpea Hummus

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Canihua Soba Noodles with Soy Dipping Sauce

February 20, 2013 By Leave a Comment

Soba … [Read More...] about Canihua Soba Noodles with Soy Dipping Sauce

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Lima in Pictures, Part 1: The Fruit

May 19, 2011 By MissWattson Leave a Comment

Finally I … [Read More...] about Lima in Pictures, Part 1: The Fruit

beringer-cabernet-sauvignon

Wine Recommendations of the Day: Rich Reds from Beringer, Cazes, and Chateau Le Puy

November 21, 2011 By Leave a Comment

Well, I … [Read More...] about Wine Recommendations of the Day: Rich Reds from Beringer, Cazes, and Chateau Le Puy

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