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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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HVOR

Vegan Dinner Party: Balsamic-Braised Oyster Mushrooms on Pressure Caramelized Parsnip Purée with Bok Choy and Flame-Toasted Sunflower Seeds

February 3, 2018 MissWattson Leave a Comment

oyster-mushrooms-pressure-caramelized-parsnip-puree-balsamic-reduction-vegan-dinner-party

Do you have that one vegan friend that you never invite to a dinner party? That's me. And I'm not even vegan! (Gluten and lactose intolerant, no pork, no beef, no tofu and the list goes on, generally FODMAPs at the moment.) It's a little annoying to not get invited to a lot of … [Read more...] about Vegan Dinner Party: Balsamic-Braised Oyster Mushrooms on Pressure Caramelized Parsnip Purée with Bok Choy and Flame-Toasted Sunflower Seeds

All Recipes, Desserts, Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Pressure Cooker, Vegetarian balsamic-braised oyster mushrooms, best vegan recipes, elderflower sorbet, homemade hummus, homemade tahini, HVOR, lov montreal, modernist cuisine carrot soup, pressure cooker recipes, pressure-caramelized parsnips, red currant sorbet, restaurant candide montreal, vegan dinner party

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Flashbacks:

maple-water

Quebec Maple Water on Midnight Poutine: Maple Smoothies, Milkshakes and Old Fashioneds

May 31, 2013 By Leave a Comment

Here's my … [Read More...] about Quebec Maple Water on Midnight Poutine: Maple Smoothies, Milkshakes and Old Fashioneds

strawberry-bushes

It’s Always Sunny in Lima: Community Gardens, Snowflakes, and Spring Springing

April 29, 2013 By Leave a Comment

"Congratula … [Read More...] about It’s Always Sunny in Lima: Community Gardens, Snowflakes, and Spring Springing

Seedy Saturday in Verdun: Urban Fruit Trees and Garden Planning Advice

March 11, 2017 By Leave a Comment

It's … [Read More...] about Seedy Saturday in Verdun: Urban Fruit Trees and Garden Planning Advice

crab-season-montreal

Crab Season, the Atwater Market, and Sweet Crab Sushi

May 24, 2012 By Leave a Comment

Spring is … [Read More...] about Crab Season, the Atwater Market, and Sweet Crab Sushi

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