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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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christophe lindenlaub

Montreal’s Wine Bars on Global Television: Un Po’ di Più, Pullman, Moleskine, Rouge Gorge, Bar Henrietta and Loïc

November 2, 2018 MissWattson Leave a Comment

Global montreal television best wind bars amie watson

This morning I highlighted a few of my favourite wine bars in Montreal on Global TV with Laura Casella for my regular Foodie Friday segment. I headed into studio with a beautiful antipasti tower from Un Po' di Più, a new Italian natural wine bar (or caffè aperitivo) that serves … [Read more...] about Montreal’s Wine Bars on Global Television: Un Po’ di Più, Pullman, Moleskine, Rouge Gorge, Bar Henrietta and Loïc

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Wine Recommendations for the Holidays: Top Picks From the Salon de Quilles, Raspipav and La Grande Dégustation

November 29, 2017 MissWattson Leave a Comment

rocche-dei-manzoni-barolo-tasting

November is wine month in Montreal, which comes at the perfect time to help you select some delicious (and maybe organic, biodynamic and natural) wines and alcohols to drink and gift over the holiday season. I drank my way through the most natural, biodynamic, organic and high … [Read more...] about Wine Recommendations for the Holidays: Top Picks From the Salon de Quilles, Raspipav and La Grande Dégustation

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Flashbacks:

yocomo-2014

Yocomo Yoga Festival Montreal June 6-8, 2014: Instructor Sylvie Anne Williams on Ayurveda

June 4, 2014 By 1 Comment

I admit … [Read More...] about Yocomo Yoga Festival Montreal June 6-8, 2014: Instructor Sylvie Anne Williams on Ayurveda

My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

January 14, 2012 By Leave a Comment

Okay, I'm … [Read More...] about My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

So Many Dumplings: Turkey and scallion & Shiitake and Bamboo Shoots

May 3, 2010 By MissWattson Leave a Comment

Ground … [Read More...] about So Many Dumplings: Turkey and scallion & Shiitake and Bamboo Shoots

vegetarian and organic restaurants in Bangkok

Sustaina and Khun Churn Restaurants: Vegetarian, Organic and Macrobiotic Food in Bangkok

April 25, 2014 By Leave a Comment

There … [Read More...] about Sustaina and Khun Churn Restaurants: Vegetarian, Organic and Macrobiotic Food in Bangkok

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