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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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cbc

CFAD: Cooking Classes in St-Henri Help Give Mothers a New Start

April 30, 2015 MissWattson Leave a Comment

cfad

                                  This is the multimedia article I helped create this year for my Graduate Degree in Journalism at Concordia … [Read more...] about CFAD: Cooking Classes in St-Henri Help Give Mothers a New Start

Everything Else agnes billa, cbc, CFAD, concordia university, melissa Simard, montreal, reinsertion program, st-henri

My MTL à Table / Taste MTL Interview on CBC Homerun

October 31, 2014 Leave a Comment

Taverne-F_Pieuvre-grillee-Portugal

I was invited onto CBC Radio's Homerun in Montreal yesterday to talk with host Sue Smith about MTL à Table (Taste MTL for the anglophones), the city's 11-day restaurant week. Host Sue Smith and I talked about where to get the best deals, the merits of dessert and the wonders of … [Read more...] about My MTL à Table / Taste MTL Interview on CBC Homerun

Everything Else bog myrtle, callao, cbc, homerun, laloux, montreal restaurant week, MTL à Table, sue smith, taste mtl, taverne F

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Flashbacks:

My Canning Cupboard: Pickles and Jam

July 31, 2011 By MissWattson Leave a Comment

Pickles … [Read More...] about My Canning Cupboard: Pickles and Jam

curried-cauliflower-with-honey-pine-nuts-chard

Farmers Market Recipes: Curried Cauliflower with Dried Figs and Toasted Pine Nuts; Raw Beet, Carrot and Black Radish Salad with Apple Cider Vinaigrette

September 30, 2012 By 2 Comments

Thanks to … [Read More...] about Farmers Market Recipes: Curried Cauliflower with Dried Figs and Toasted Pine Nuts; Raw Beet, Carrot and Black Radish Salad with Apple Cider Vinaigrette

crab-season-montreal

Crab Season, the Atwater Market, and Sweet Crab Sushi

May 24, 2012 By Leave a Comment

Spring is … [Read More...] about Crab Season, the Atwater Market, and Sweet Crab Sushi

picnic-lunch-pate-rillettes-cheese-pickles-jam-peas

How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

July 9, 2011 By MissWattson 3 Comments

There's … [Read More...] about How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

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