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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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homerun

My MTL à Table / Taste MTL Interview on CBC Homerun

October 31, 2014 Leave a Comment

Taverne-F_Pieuvre-grillee-Portugal

I was invited onto CBC Radio's Homerun in Montreal yesterday to talk with host Sue Smith about MTL à Table (Taste MTL for the anglophones), the city's 11-day restaurant week. Host Sue Smith and I talked about where to get the best deals, the merits of dessert and the wonders of … [Read more...] about My MTL à Table / Taste MTL Interview on CBC Homerun

Everything Else bog myrtle, callao, cbc, homerun, laloux, montreal restaurant week, MTL à Table, sue smith, taste mtl, taverne F

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Flashbacks:

chambar-roasted-salmon

Beer and Cherries at Chambar Restaurant in Vancouver

September 19, 2014 By Leave a Comment

Travelling … [Read More...] about Beer and Cherries at Chambar Restaurant in Vancouver

20 lbs of Tomatoes = 3 Jars of Non-Shelf Stable Tomato Sauce?

August 30, 2011 By MissWattson Leave a Comment

Yup, 20 … [Read More...] about 20 lbs of Tomatoes = 3 Jars of Non-Shelf Stable Tomato Sauce?

File name: raw-celery-carrot-parsley-cauliflower-salad.jpg

Raw Bowl #1: Cauliflower, Celery, Parsley, Carrot Salad with Lemon and Sunflower Seeds

February 11, 2012 By Leave a Comment

Eating raw … [Read More...] about Raw Bowl #1: Cauliflower, Celery, Parsley, Carrot Salad with Lemon and Sunflower Seeds

toque-brined-fish-heads-7

Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

May 9, 2017 By Leave a Comment

I should … [Read More...] about Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

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