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bioferia

Interview with Chef Henry of El Almazen Organic Restaurant in Lima, Peru

March 28, 2013 Leave a Comment

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Almazen is the only organic vegetarian restaurant in Lima, Peru. It's been open for four years, and is run by Henry Vera and his wife, Mariella Matos. But it's really a 30-year old project in the making. Henry is the kind of chef that leaves his kitchen to walk individual diners … [Read more...] about Interview with Chef Henry of El Almazen Organic Restaurant in Lima, Peru

Everything Else, Lima Restaurants, Restaurant Reviews almazen, astrid y gaston, bioferia, el almazen, gaston acurio, henry vela, organic market lima, sustainable seafood peru, vegetarian organic restaurant lima, vegetarian restaurants lima

Back to the Bioferia Organic Markets in Lima

January 22, 2013 2 Comments

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Two years ago when I discovered the Bioferia in Parque Reducto I was very impressed. A completely different demographic shop at the expensive market instead of the Mercado Surquillo or Central. A large percentage of the customers are foreigners, a lot of hippies that you don't … [Read more...] about Back to the Bioferia Organic Markets in Lima

Everything Else almazen, best restaurants lima, bioferia, eco fields, el chita de la perla, lima, markets lima, organic lima, organic market lima, organic restaurants lima, vegetarian restaurants lima

The Bioferia: Organic Markets in Lima

May 20, 2011 MissWattson Leave a Comment

I travel halfway around the world and one of the first things I look for is the organic market. I honestly figured Lima wouldn't have one, being a city with a lot of poverty and an abundance of inexpensive food. Why would people here want an organic market? What's the demographic … [Read more...] about The Bioferia: Organic Markets in Lima

Everything Else bio-K, bioferia, lima, natural sweetener, peru, sugar replacer, yacon

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Pecorino, Potato and Anchovy Flatbread Pizza with Lemon Zest on a Gluten free Crust

October 13, 2017 By MissWattson Leave a Comment

I know, I … [Read More...] about Pecorino, Potato and Anchovy Flatbread Pizza with Lemon Zest on a Gluten free Crust

Nun’s Island Farmers Market Recipes: Spiced Eggplant Confit and Deconstructed Greek Salad

September 15, 2013 By Leave a Comment

Today I'm … [Read More...] about Nun’s Island Farmers Market Recipes: Spiced Eggplant Confit and Deconstructed Greek Salad

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Beet, Carrot, and Apple Slaw

November 28, 2011 By Leave a Comment

Generally, … [Read More...] about Beet, Carrot, and Apple Slaw

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A Food Intolerance-Free and Dietary Restriction-Conscious Christmas: Dairy-free, vegan, and gluten-free recipes for the holidays

December 24, 2011 By Leave a Comment

This week … [Read More...] about A Food Intolerance-Free and Dietary Restriction-Conscious Christmas: Dairy-free, vegan, and gluten-free recipes for the holidays

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