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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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natural sweetener

The Bioferia: Organic Markets in Lima

May 20, 2011 MissWattson Leave a Comment

I travel halfway around the world and one of the first things I look for is the organic market. I honestly figured Lima wouldn't have one, being a city with a lot of poverty and an abundance of inexpensive food. Why would people here want an organic market? What's the demographic … [Read more...] about The Bioferia: Organic Markets in Lima

Everything Else bio-K, bioferia, lima, natural sweetener, peru, sugar replacer, yacon

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Flashbacks:

barley risotto

Toasted Barley Risotto

October 30, 2011 By Leave a Comment

The broth … [Read More...] about Toasted Barley Risotto

Naan, take 2: Madhur Jaffrey’s Indian Cooking

January 15, 2010 By MissWattson Leave a Comment

I've come … [Read More...] about Naan, take 2: Madhur Jaffrey’s Indian Cooking

fish-soup-quebec-turbot

Simple Fish Soup with Quebec Turbot

September 1, 2014 By Leave a Comment

This is so … [Read More...] about Simple Fish Soup with Quebec Turbot

Andalusian-green-grape-and-almond-gazpacho

Andalusian Green Grape and Almond Gazpacho: A taste of summer

June 25, 2013 By Leave a Comment

A little … [Read More...] about Andalusian Green Grape and Almond Gazpacho: A taste of summer

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