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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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natural sweetener

The Bioferia: Organic Markets in Lima

May 20, 2011 MissWattson Leave a Comment

I travel halfway around the world and one of the first things I look for is the organic market. I honestly figured Lima wouldn't have one, being a city with a lot of poverty and an abundance of inexpensive food. Why would people here want an organic market? What's the demographic … [Read more...] about The Bioferia: Organic Markets in Lima

Everything Else bio-K, bioferia, lima, natural sweetener, peru, sugar replacer, yacon

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Flashbacks:

bitter-melon

Spicy Sichuan Bitter Melon Stir-Fry with Shrimp

November 22, 2014 By Leave a Comment

I really … [Read More...] about Spicy Sichuan Bitter Melon Stir-Fry with Shrimp

bouchees-a-la-reine-vol-au-vent-gluten-free-dairy-free-sweetbreads

Bouchées à la Reine: Alsatian Savoury Pastry Stuffed With Chicken, Veal and Mushroom Sauce Suprême

December 20, 2017 By MissWattson Leave a Comment

When an … [Read More...] about Bouchées à la Reine: Alsatian Savoury Pastry Stuffed With Chicken, Veal and Mushroom Sauce Suprême

restaurant-mais-calamari-salad-marcona-almonds

Restaurant Mais: Mexican-inspired fare in the Mile End

June 14, 2013 By Leave a Comment

Convenientl … [Read More...] about Restaurant Mais: Mexican-inspired fare in the Mile End

Ethiopian Injera Disaster

October 13, 2011 By MissWattson 2 Comments

I'm too … [Read More...] about Ethiopian Injera Disaster

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