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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Au pied de cochon

Cocktail Invasion 2017: May 10-16 in Montreal

May 5, 2017 Leave a Comment

tiradito-restaurant-montreal-pineapple-rum-scotch-egg-white-cocktail

Invasion Cocktail is launching its 4th edition from May 10th to 16th in Montreal, which includes: a week of special cocktail lists in tons of bars and restaurants a big opening night party in Old Montreal a sugar shack cocktail brunch at Au Pied de Cochon's famous Cabane à … [Read more...] about Cocktail Invasion 2017: May 10-16 in Montreal

Bars & Lounges, Everything Else, Montreal Restaurants, Videos Au pied de cochon, best cocktails montreal, best mixologist canada, cheap cocktails montreal, cocktail passport, cocktails canada, discount, made with love, madewithlove 2017, montreal, montrealcocktail invasion, phi centre, sugar shack, trh-bar

Stout-Poached Apples with Sarsaparilla Mousse, Smoked Puff Pastry and Cilantro Syrup at Cafe Sardine, and Where to Find the Best Apple Dishes at Montreal Restaurants This Week

October 23, 2012 Leave a Comment

apples-montreal-restaurants-cafe-sardine

Check out my story on the best apple dishes in Montreal at Nightlife.ca. Please 'like it', tweet it, or leave a comment! I want to turn this into a Montreal restaurant series on where to eat each week with a focus on a particular ingredient. Want to hear about where to find the … [Read more...] about Stout-Poached Apples with Sarsaparilla Mousse, Smoked Puff Pastry and Cilantro Syrup at Cafe Sardine, and Where to Find the Best Apple Dishes at Montreal Restaurants This Week

Everything Else apples poached in stout, Au pied de cochon, best apple dishes in Montreal, cafe sardine, chez chose, fois gras, lawrence, lemeac, marche bar a tartare, smoked puff pastry

Sustainable Seafood, Part 4: Truck Driver Gilbert Comeau on Fish Economics

May 12, 2011 MissWattson Leave a Comment

Gilbert Comeau makes a weekly trip to Montreal from Nova Scotia with a truck of fresh and frozen fish and seafood for Norref Fisheries and several other distributors and even a restaurant or two. He's been in the business a long time, and provided a unique perspective on the … [Read more...] about Sustainable Seafood, Part 4: Truck Driver Gilbert Comeau on Fish Economics

Food Audio Au pied de cochon, Gilbert Comeau, martin picard, norref fisheries, sustainable seafood montreal

Sustainable Seafood, Part 3: Interview with Joline D’Entremont of Evan’s Fresh Seafood in Montreal

April 22, 2011 MissWattson Leave a Comment

Joline D'Entremont used to be the delivery driver of Evan's Fresh Seafood in Montreal. Every Saturday morning she would meet her trucker friend Gilbert in Montreal at the end of his trip from Nova Scotia the day before where he loaded up his truck at fish plants around the … [Read more...] about Sustainable Seafood, Part 3: Interview with Joline D’Entremont of Evan’s Fresh Seafood in Montreal

Food Audio Au pied de cochon, best fish montreal, best seafood montreal, evan's Fresh Seafood Montreal, fresh seafood montreal, sustainable seafood montreal

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Flashbacks:

stir-fried Asian greens

Stir-Fried Asian Greens with Chilies and Soy

June 18, 2015 By Leave a Comment

There are … [Read More...] about Stir-Fried Asian Greens with Chilies and Soy

chard-cakes

On Swiss Chard Cakes with Parsley Sauce and How to Make Disgusting Greens Delicious

October 26, 2011 By Leave a Comment

It's never … [Read More...] about On Swiss Chard Cakes with Parsley Sauce and How to Make Disgusting Greens Delicious

Swiss Wines in Montreal: Chasselas, Petite Arvine, and Pinot Noir Invade

June 5, 2014 By Leave a Comment

...But the … [Read More...] about Swiss Wines in Montreal: Chasselas, Petite Arvine, and Pinot Noir Invade

sushi-ya-toronto-toro-tuna

Sushi Ya: My Favourite Japanese/Sushi Restaurant is About to Close

May 6, 2016 By Leave a Comment

When I … [Read More...] about Sushi Ya: My Favourite Japanese/Sushi Restaurant is About to Close

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