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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Cocktail Invasion 2017: May 10-16 in Montreal

May 5, 2017 Leave a Comment

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Invasion Cocktail is launching its 4th edition from May 10th to 16th in Montreal, which includes: a week of special cocktail lists in tons of bars and restaurants a big opening night party in Old Montreal a sugar shack cocktail brunch at Au Pied de Cochon's famous Cabane à … [Read more...] about Cocktail Invasion 2017: May 10-16 in Montreal

Bars & Lounges, Everything Else, Montreal Restaurants, Videos Au pied de cochon, best cocktails montreal, best mixologist canada, cheap cocktails montreal, cocktail passport, cocktails canada, discount, made with love, madewithlove 2017, montreal, montrealcocktail invasion, phi centre, sugar shack, trh-bar

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Flashbacks:

Home-Made Caramel Frosting

December 17, 2010 By Leave a Comment

I gave you … [Read More...] about Home-Made Caramel Frosting

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Boston Day 3: Fenway, Neptune Oysters, Sakurabana and Avana Sushi

October 16, 2013 By Leave a Comment

My … [Read More...] about Boston Day 3: Fenway, Neptune Oysters, Sakurabana and Avana Sushi

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La Cuisine Botanique: This New Plant-Based Cookbook Gets a Thumbs Up

December 20, 2019 By MissWattson Leave a Comment

Chef … [Read More...] about La Cuisine Botanique: This New Plant-Based Cookbook Gets a Thumbs Up

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Cheater’s Paella, or Fake and Cheap Rice and Mussels

December 26, 2018 By MissWattson Leave a Comment

Spanish … [Read More...] about Cheater’s Paella, or Fake and Cheap Rice and Mussels

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