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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Gilbert Comeau

Sustainable Seafood, Part 4: Truck Driver Gilbert Comeau on Fish Economics

May 12, 2011 MissWattson Leave a Comment

Gilbert Comeau makes a weekly trip to Montreal from Nova Scotia with a truck of fresh and frozen fish and seafood for Norref Fisheries and several other distributors and even a restaurant or two. He's been in the business a long time, and provided a unique perspective on the … [Read more...] about Sustainable Seafood, Part 4: Truck Driver Gilbert Comeau on Fish Economics

Food Audio Au pied de cochon, Gilbert Comeau, martin picard, norref fisheries, sustainable seafood montreal

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Flashbacks:

jamaican-black-cake

Jamaican Black Rum Cake

January 11, 2014 By 2 Comments

This is a … [Read More...] about Jamaican Black Rum Cake

las-vinas-rockclimbing-peru-3

The View From Up Top: Rockclimbing in Las Vinas, Lima, Peru

January 13, 2013 By 2 Comments

I didn't … [Read More...] about The View From Up Top: Rockclimbing in Las Vinas, Lima, Peru

Falling in Love with Lucuma and out of Love with Montreal

June 9, 2011 By MissWattson Leave a Comment

There’s a … [Read More...] about Falling in Love with Lucuma and out of Love with Montreal

salsa-and-guacamole-tortilla-chips

Three Salsas and the Ultimate Guacamole Recipe

February 3, 2013 By Leave a Comment

I hate red … [Read More...] about Three Salsas and the Ultimate Guacamole Recipe

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